Fancy a taste of the PERi-normal?
Nando’s is turning up the heat this October with its fiery new Halloween menu, featuring black garlic sauce, Dark PERi-Chicken Salt, and the return of its hottest ever spice – VUSA XX Hot – to the PERi-ometer.
Get your chops around limited-edition hot hot hot Phantom Wings, HalloOoOoOomi Sticks with fiery VUSA and tangy pineapple and red pepper salsa, and Tombstone Chips dusted in deadly Dark Peri-Chicken Salt. Plus, there’s Chicken Chorizo and Loaded PERi-Mac to try, and a new seasonal Toffee Apple Pastel de Nata to finish.
Feeling brave? The new menu is available to order now – if you dare!
